Its not just rice that is a versatile grain and can be used in a variety of ways to make…
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WordPress is a favorite blogging tool of mine and I share tips and tricks for using WordPress here.
Here’s one of the much-celebrated sweet dishes from the beautiful state of Odisha, the Chhena Poda or Chenna Poda. I…
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In response to numerous requests from my amazing readers and supporters, I am super excited to share the highly anticipated…
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Call it Bhakarwadi or Bakarwadi, the fact that this snack is a super popular one in western India, doesn’t change.…
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Cham Cham, also spelled as Chum Chum is one of the most classic sweets from Bengal. So, there, it can…
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This Meethi Seviyan is one of those unique sweet dishes which is made with whole wheat vermicelli (seviyan), milk, sugar,…
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Next time you’re sitting with that bowl of cornflakes and milk for your breakfast, think more of what all you…
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Say hello to the darker, but equally decadent sibling of the ever-favorite gulab jamun – the Kala Jamun. It may…
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Mishti Doi, a cherished delicacy of Bengal, is a timeless yogurt treat crafted from milk, yogurt culture, and jaggery or…
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South Indian cuisine is so versatile. I mean from the most robust of curries to the simplest, yet soul-stirring stir-fries,…
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